Puckett's

Turkey sausage is available as a substitute for bacon or sausage on any of our platters.

Texas toast filled with bananas and peanut butter, egg-dipped and pan-fried. Side of fresh fruit. Also try “just” french toast & fruit

Brisket hash, peppers & onions and a fried egg over a cornbread waffle.

Redeye gravy made from pan drippings and coffee, two eggs, home fries and a biscuit.

Split biscuits topped with bacon or sausage, two fried eggs and white pepper gravy. Side of home fries.
Try it with country ham or fried chicken.

Two eggs cooked to order, home fries, a biscuit and white pepper gravy. Choose from Chicken or Pork Tenderloin.

Two eggs, bacon or sausage, Gouda Weisenberger grits, biscuit.

Split biscuits, topped with your choice of bacon or sausage, covered with two fried eggs, cooked to order, and smothered in white pepper gravy. Served with a side of home fries. Try it with country ham or fried chicken.

Two buttermilk or 12-grain pancakes, two eggs, bacon or sausage. Try it with sweet potato pancakes.

Kettle made oatmeal topped with brown sugar, cinnamon, and sliced bananas.

With sausage served in a cast iron skillet.

Strawberries, bananas, blueberries, chocolate chips or spiced pecans

Puckett’s proudly serves Willow Farms Free Range Eggs from Summertown, Tennessee.

Country ham bits, peppers & onions, Cheddar and a biscuit.

Egg whites, tomatoes, spinach, broccoli, mushrooms, olives and feta cheese.

Choose three: bacon, sausage, turkey sausage, peppers, onions, jalapeños, spinach, mushrooms, tomatoes, Swiss, American, Pepper Jack, smoked Gouda, Feta or Cheddar cheese. Try it with Brisket, pulled pork, country ham or grilled chicken

Scrambled eggs, sausage, pico de gallo, Cheddar cheese. Side of home fries.

Includes choice of juice or milk. Children 12 and under only, please.

One egg cooked to order, your choice of sausage, turkey sausage or bacon and a biscuit.

With your choice of sausage, turkey sausage, bacon or scrambled eggs.

Add Egg, Cheese or Tomato to any of these for just a little extra.

Customize your breakfast by adding a side or two.

Available daily 11am to 3pm

Add a little extra goodness to your order.

Our Homemade Dressings: BBQ Ranch, Raspberry Vinaigrette, Balsamic Vinaigrette, Honey Mustard, Ranch, Chipotle Bacon Ranch, Blue Cheese

Field greens topped with strawberries, Feta, walnuts and raspberry vinaigrette.

Chopped romaine, black beans, pico de gallo, shredded cheese, tortilla strips, slow-smoked beef brisket, BBQ ranch drizzle. Try it with pulled pork or pulled chicken BBQ!

Field greens, tomatoes, red onions, Asiago cheese, crusted pecans, ranch dressing.

With field greens, tomatoes, onions and shredded Cheddar and Monterey Jack cheeses.

Add fried or grilled chicken breast, chicken salad or salmon.

Different every day, but always delicious. By the Bowl or by the Cup.

All sandwich platters come with French fries or your choice of a side.

Ground and patted in house. Lettuce, tomato, house pickle, red onion, mayo, brioche bun. Make it a double!

Ground and patted in house. Lettuce, tomato, house pickle, red onion, mayo, brioche bun. Make it a double!

House recipe topped with lettuce, tomato, house pickle, red onion, mayo, brioche bun.

Buttermilk-marinated, battered, fried and brushed with our Nashville hot sauce. Served with Texas toast, house pickle, coleslaw and fries.

Cooked over an open flame or battered & fried. Comes on a bun with lettuce, tomato, house pickle, red onion and mayo.

Thick-cut and smoked, grilled and served on sourdough bread with lettuce, tomato and house pickle.

Pulled pork, chicken or brisket slow smoked over cherry wood. Top it with slaw to make it “Memphis Style”.

Three pulled pork, chicken or brisket sliders, served with sweet potato fries.

Cherry wood smoked pulled pork, baked beans and slaw wrapped in a burrito and grilled on the flat top.

Slow-smoked beef brisket or grilled chicken topped with bell peppers, onions, BBQ sauce and smoked Gouda cheese. Served au jus on a hoagie.

Hand-battered and served on a hoagie with lettuce, tomato
and pickle. Try it with cheese or add slaw.

Triple decker with grilled chicken, country ham, bacon, Swiss and Cheddar cheeses, lettuce, tomato and mayo on toasted sourdough bread.

Made with pecans, red grapes and celery. Served on whole wheat bread with lettuce and tomato or on a bed of field greens and a side of fruit.

Hickory-smoked bacon, fried green tomatoes, lettuce, and chipotle bacon ranch on toasted sourdough bread. “Just” a BLT is also available.

American, Swiss, Cheddar, Pimento cheese, or Pepper Jack, toasted on your choice of bread. Mix it up with extra cheese, bacon, an egg or fried green tomatoes.

Burger or Sandwich with: Fried Egg*, Bacon, Slaw, Jalapeños, Fried Green Tomatoes, Grilled Onion, Sautéed Mushrooms, American, Cheddar, Swiss, Pimento Cheese, Pepper Jack, Smoked Gouda or Blue Cheese

Drink included. 12 and under only, please.

And no. They won’t spoil your dinner.

Dipped in egg wash and rolled in cornmeal. Served with chipotle bacon ranch.

Smoked, flash-fried and tossed in your choice of hot, mild, or Puckett’s BBQ sauce.

Hand-battered and fried golden. Served with chipotle bacon ranch.

Thick slices of house marinated pickles battered and deep-fried crisp. Served with chipotle bacon ranch.

The Memphis oyster– take a cracker, top it with a slice of cheese, smoked sausage and a touch of BBQ sauce.

Smoked, breaded and fried, then tossed in our original BBQ sauce.

Dry-rubbed, cherry wood smoked baby back ribs, flash-fried and tossed in Bubba’s sweet hot BBQ sauce.

Hand-battered, breaded and lightly fried, served with fries.

Fresh tortilla chips, brisket, house cheese sauce, black beans, pico de gallo, jalapeños, BBQ drizzle and sour cream.

Made from scratch with spinach, sautéed onions, garlic, cheese and a little Cajun seasoning. Served with fresh tortilla chips.

All entrees come with our signature Cajun corn cake.

Beef tenderloin tips seared and deglazed with a savory mushroom gravy over Gouda Weisenberger grits.

House-ground, slow-smoked and finished on the grill. Topped with mushroom gravy, served with flat iron green beans and mashed potatoes.

Center cut Angus, bacon-wrapped and perfectly seasoned. Served with mashed potatoes and flat iron green beans.

Served with mashed potatoes and flat iron green beans.

Jumbo shrimp blackened and sautéed with peppers, onions, garlic, tomatoes and mushrooms over Gouda Weisenberger grits. Served with a house salad.

Hand-breaded and fried golden brown. Served with sweet potato fries and coleslaw. Choose one or two peices.

Grilled salmon fillet or chicken breast, brushed with our signature whiskey glaze and served with smashed sweet potatoes and steamed broccoli.

Atlantic Salmon or chicken breast grilled to perfection, brushed with our signature whiskey glaze and served with smashed
sweet potatoes and steamed broccoli.

Memphis-style low and slow smoked over cherry wood, with baked beans and potato salad. Half or Full Rack

Cherry wood smoked pork or chicken BBQ, served with sweet potato fries, baked beans and homemade slaw.

Fresh boneless chicken, battered in Puckett’s own fried chicken breading, topped with white pepper gravy. Served with mashed
potatoes and green beans.

Fresh boneless chicken, battered in Puckett’s own fried chicken breading, topped with white pepper gravy. Served with mashed
potatoes and green beans.

Fried chicken tenders seasoned with Cajun spices, and served atop a crisp, hot waffle. Comes with a house salad.

Dry spice rubbed and slow smoked. Served with smashed sweet potatoes and squash casserole. Served after 5PM while they last.

We’ve got something special that’s not on the menu… yet.